Massillon Community Health Garden 2025 Harvest Tracker

Stats Last Updated August 22, 2025

Pounds Harvested in 2025

Season-to-Date

~2lbs. from MCHD Greenhouse

Pounds Harvested in

2024 Full Season

2025 Cumulative YTD Harvest as

% of 2024 Cumulative YTD Harvest

2025 Cumulative YTD Harvest as

% of 2024 Full Season Harvest

2025 Season Planting List

Zucchini
Squash & Cucumbers
Eggplant
Onions
Strawberries
Carrots
Green Beans
Radishes

Potatoes
Edamame
Corn
Parsley
Basil
Thyme
Oregano
Blueberries

Roma Tomatoes
Beef Steak Tomatoes
Big Boy Tomatoes
Jetsetters
Cherry Tomatoes
Tomatillos
Cabbage
Oakleaf, Romaine & Bibb Lettuce

Red Bell Peppers
Green Bell Peppers
Sweet Banana Peppers
Med Hot Peppers
Green Fry Peppers
Gypsy Peppers
Jalapeno Peppers
Habanero Peppers

2025 Food Distribution Statistics

Last Updated August 22, 2025

We’re committed to addressing food insecurity in Massillon by growing fresh produce and distributing it to local families, food pantries, and community organizations.

Distributed Harvest to Date Includes:

Radishes, Lettuce (Green & Red), Kale, Strawberries, Oregano, Basil, Parsley, Chives, Thyme, Jalapeno Peppers, Green Frying Peppers, Green Bell Peppers, Gypsy Peppers, Sweet Banana Peppers, Habanero Peppers, Hungarian Hot Peppers, Squash, Zucchini, Cucumbers, Tomatoes, Edamame, Green Beans, Corn, Carrots

DISTRIBUTED HARVEST TO DATE TOTALS 231 LBS!

Massillon St. Joseph Soup Kitchen (>90 lbs)

Massillon Salvation Army (>53 lbs)

Massillon SAM Center (>31 lbs)

Massillon Central Presbyterian (>22 lbs)

Massillon City Serve (>16 lbs)

Massillon Lifecare Resource Fair (>12 lbs)

Massillon City Health Department - WIC (>3 lbs)

Massillon City Health Department - Other (>2 lbs)

Massillon Obie Mobile (>2 lbs)

Massillon Community Health Garden

Mission

To foster a space where community members of all abilities can connect and learn from one another around the activity of gardening while creating a place for fellowship through inclusive activities.

Vision

A space where the community has access to a gardening space and fresh produce; can commune for camaraderie; share resources and knowledge about gardening and the importance of fresh food options; and support and educate those most in need in our community.

Values

Community First
Inclusive
Safe Space
Collaborative
Innovative